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Hatching eggs and chicks marketing standards
Overview of the marketing standards for hatching egg and chick producers, manufacturers, retailers and distributors.
Using digital innovation to benefit our business - GRAHAM Group (video)
Shervin Yousefzadeh and Victoria Allen from GRAHAM Group talk about the company's digital transformation
Wine trade
An outline of the wine industry in the UK, including wine trading regulations and rules for importing and exporting wine.
Managing the supermarket supplier relationship
How to complain about a supermarket if you are a direct supplier and feel you have been unlawfully or unfairly treated.
Food and drink business support and funding
Where to get advice, funding and skills support for food and drink businesses in Northern Ireland.
Funding support for food and drink businesses
Funding support for food and drink businesses in Northern Ireland.
What is the EU Construction Products Regulation?
Background to the new Northern Ireland CPR rules looking at the EU Construction Products Regulation.
Construction products and the UK(NI) indication
Information on the new UK(NI) marking and when your business needs to use it for construction products.
Placing construction products on the Northern Ireland market
Guidance for businesses placing construction products on the Northern Ireland market and the correct markings to use.
Changes for Northern Ireland economic operators
Changes which businesses making construction products available on the market in Northern Ireland need to be aware of.
Accepted markings on construction products for different markets
A breakdown for your business of the accepted markings on construction products for different markets.
Construction Products Regulation in Northern Ireland
Practical information for placing construction products on the Northern Ireland market and unfettered access provisions.
What are animal by-products?
What is animal by-product waste, and when catering waste is considered animal by-product waste.
Animal by-products and food waste
Complying with the animal by-products regulations - how to deal with animal bodies, animal parts and food waste.
Disposing of food and catering waste
How to dispose of food, catering waste, former foodstuffs and international catering waste.
Disposing of animal carcasses
How to dispose of animal carcasses including farmed animals, pets and wild animals, and where to find advice.
Disposing of animal by-products
How to dispose of animal by-products by each risk category - approved premises, treatment and disposal.
Animal by-product categories
Different categories of animal by-products reflect the level of risk to public and animal health.
Transporting animal by-products
How to transport animal by-products, who is authorised to do so and what documentation you need.
Handling and storing animal by-products
How to handle and store animal by-products, and comply with labelling and record keeping duties.