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Business rates for your tourist accommodation premises
Find out if you need to pay business rates serviced or self catering accommodation premises.
Signs for your tourism business
Find out if you need permission to display tourism signs or advertisements for your business.
Planning permission and building control for tourism businesses
Find out if you need planning permission for your bed and breakfast, self catering or other tourism business.
Alcohol licensing for tourism businesses
The types of tourism businesses that can apply for a licence to sell alcohol, those that cannot, and the criteria and the process of how to apply.
TV licence fees for hotels, hostels and campsites
The type of television licence you will need if you have TVs at your tourist accommodation premises hotel, hostel or campsite, the costs of the licence and the exceptions.
Checks HMRC will carry out against the criteria
HMRC will carry out checks to see if you meet the criteria for receiving AEO status.
Applying for AEO status
Find out how to apply for AEO status.
Where the AEO status is recognised
Find out where your AEO status is recognised.
Checklist of export packaging considerations
Protecting your goods from damage and securing them from theft are key considerations in export packaging.
What to mark on your package for export
How to ensure safe transportation of your goods by using visible, durable and standardised handling instructions.
Checklist for getting your export packaging right
Issues your business should consider before packaging your goods, from packaging waste rules to insurance implications.
Your export packaging options
The ways you can choose to ship your goods, from loose and unpacked to palletised and containerised.
What is export packaging?
Explaining the three main types of layered packaging to use when preparing your export goods for transport.
Where to buy export packaging and labels
How your business can find reliable suppliers of export packaging and sources of knowledge and expertise in the sector.
How to label and package goods being shipped out of the UK
How to package your goods safely and how to mark them with the right information labels when your business is exporting.
Using grease traps in your food business
How catering businesses can use grease traps effectively by ensuring good design, use and maintenance.
Reduce and reuse fat, oil and grease in your food business
How caterers can cut down on fat, oil and grease by reducing use and reusing them where possible.
Reduce fat, oil and grease cleaning costs for your food business
How catering businesses can reduce the cost of cleaning up fat, oil and grease including switching products or buying in bulk.
Food tourism opportunities for hospitality providers
How restaurants, hotels, pubs and other hospitality providers can capitalise on food tourism opportunities.
Food tourism experiences
Guidance and support for offering food tourism experiences like tours, food trails, events and festivals.