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The benefits of an environmental policy
The business benefits of having an environmental policy, such as improved communication and new business opportunities.
What are organic solvents?
Examples of organic solvents, what they are used for in business and why you should use and store solvents carefully.
Waste disposal best practice
Best practice guidelines for disposing of your business waste and how to apply the waste management hierarchy.
Advantages and disadvantages of recycling business waste
Recycling waste can save your business money but carefully weigh up the advantages and disadvantages of recycling.
How will climate change affect my business?
How climate change may impact your business now and in the future and the impacts of climate change on your supply chain.
What to include in your environmental policy
Examples of the types of statements which are typically contained in an environmental policy for a business.
What are the alternatives to burning waste?
Alternatives to burning business waste, and how to change your business processes to reduce waste and reuse materials.
Types of load on electric motors
The typical loads driven by electric motors and measures to take to reduce energy consumption for each load type.
Advantages of reducing waste
Cutting waste can save your business money through more efficient use of materials and lower disposal costs.
Ten simple energy saving tips for your business
Quick ways for businesses to use less energy in order to cut overheads, reduce environmental impacts and boost profits.
Causes of water pollution
Some of the main causes of water pollution from businesses into surface waters or groundwater in rural and urban areas.
Advantages of seeking staff feedback and ideas
Business benefits of encouraging regular feedback, opinions, and ideas from your employees.
Legal considerations for breweries, cideries and distilleries
Overview of the legal considerations when producing beer and spirits, covering premises, taxes and advertising.
Communicate business information with staff
You will gain meaningful feedback and ideas from your employees if you regularly share key business information.
Exporting and importing food and drink
Information on the requirements for exporting and importing food and drink products
Beef and veal marketing standards
Marketing standards for veal and beef importers, exporters, producers, manufacturers, retailers and distributors.
Business values
Identify and establish core business values and how to communicate these with staff.
Align employee voice and collective voice
How involving trade unions and non-union representatives can establish a collective voice in your business.
Create staff forums
How you can use employee forums to seek ideas to streamine your operations and boost business performance.
Apprenticeships: delivering work-based training and qualifications to employees
Apprenticeships help employers provide work-based training and qualifications to employees aged 16 and over.