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Cross-compliance
Cross-compliance requirements for agricultural management that farmers must meet to qualify for payments.
Animal feed regulations
An introduction to feed safety and hygiene legislation that applies to farmers and animal feed businesses.
Whistleblowing in the food industry
How whistleblowers are protected from victimisation by their employer if they make a qualifying disclosure.
Food packaging
How food packaging materials are regulated and monitored, and how to use packaging materials safely.
Food packaging safety regulations
An overview of the rules that apply to packaging materials that come into contact with food.
Cling film in food packaging
When cling film must and must not be used with food, and how its use is regulated.
Aluminium in food packaging
How to use aluminium safely in food packaging and cookware, and how its use is regulated.
Phthalates in food packaging
What phthalates are, how they can be used and how safe levels of phthalates in food are set and monitored.
Plastics in food packaging
The controls on the use of plastics in food contact material and the use of food additives in plastics.
Adhesives in food packaging
Guidance on the safe use of adhesives that come into contact with food and how their use is monitored.
BPA in food packaging
What bisphenol-A (BPA) is, what it is used for and how it is regulated in food packaging.
Manufacturing and importing tobacco products
Detailed guidance on the rules you need to follow if you manufacture or import tobacco products in the UK.
BPR - Biocidal Products Regulation
What the Biocidal Products Regulation regulation is, and how to comply with it if you supply or use biocidal products
Novel foods
Novel foods, food from cloned animals and nanotechnology and how they're regulated and authorised.
What products do ecodesign requirements apply to?
The ecodesign requirements affect producers, suppliers and importers of this list of energy-related products.
Food allergies, food intolerances and labelling
Why food operators need to be aware of food allergies and intolerances, and how to put in place best practice.
Advisory support for food and drink businesses
Sources of advice for businesses in the Northern Ireland food and drink industry.
How novel foods are assessed
What the compulsory pre-market safety assessment for novel foods covers and how to get authorisation for novel food.
Pesticides and food safety
Introduction to how pesticides are regulated and pesticide residue levels are monitored in food.
What are novel foods?
Overview of novel foods and technologies, why they're developed, and the regulations that control their use.