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Reducing our carbon footprint - City Hotel Derry
How City Hotel Derry reviewed their waste and energy overheads, set targets for action and delivered cost savings.
Burying invasive plant material on site
Environmental guidance on legally and safely burying invasive plant material and soil containing invasive plants.
Selling our products through supermarkets - Genesis Crafty (video)
Video case study with Genesis Crafty explaining how they successfully sell their products through supermarkets.
Setting net zero targets for our business - Kainos
Stephan Sakowicz explains what sustainability means to Kainos and how they plan to deliver on ambitious climate pledges.
Generating our own renewable energy - JH Label Solutions (video)
Keith Hamilton of the James Hamilton Group explains how JH Label Solutions invested in a solar PV energy system.
Installing an efficient heating system - Marine Hotel (video)
Claire Hunter of Marine Hotel in Ballycastle explains how they installed an efficient LPG gas zoned heating system.
Using technology to boost our profits - Northside Graphics (video)
Find out how a small printing business used e-commerce and automation technology to change its business model and increase their profits.
Running a craft brewery - Whitewater Brewing Company (video)
How Whitewater Brewing Company expanded from a small farm brewery to a larger-scale operation that exports around the world.
Running a food business from home – Lily Pink Bakery
Claire Magowan, founder of Lily Pink Bakery, discusses the challenges, rewards, and practicalities of running her food business from home.
Starting a food business - Bodega Bagels
Steven Orr, co-founder of Bodega Bagels, explains how they started their business.
Complying with food safety and hygiene standards - Kaffe O and Belfast City Council (video)
Orla Smyth, Owner of Belfast-based Kaffe O, explains how they approach food hygiene and safety to achieve a food hygiene rating of five.
Growing our food business by supplying major retail chains - Karri Kitchen
Shera McAloran, Director of Karri Kitchen, shares insights into the challenges and rewards of becoming a supermarket supplier.
Cutting our energy costs - City Hotel Derry (video)
Feargal O'Canain of City Hotel Derry talks about the hotel's journey to award-winning environmental improvements.