Search results
What to put in your tender
Ways to ensure your tender document reflects the client's needs including focus on the client, value for money, contracts and risk management.
Finding out about private and public contracts
Where to search for private and public sector contract tender opportunities for your business.
Should you bid for a tender?
The key points to consider when deciding to tender for a contract.
Understand the tender requirements
How to identify what a client is hoping to get from the tendering process and whether it will be worthwhile for your business to submit a bid.
Tender for a contract
How to prepare convincing tenders to win business from both private and public sector organisations.
Bank finance
Bank finance options available for businesses, their advantages and disadvantages, and sources of advice.
Business banking services offered by European banks
The different business accounts and business services offered by European banks.
What you will need to set up your business account in Europe
The documents that banks in Europe will require you to submit before you can open your business bank account.
UK business bank accounts for Europe
Business accounts and services from UK banks for doing business in Europe.
Accessibility of European banks
The face-to-face and remote access services you can expect to be offered by European banks.
Single European Payment Area
How the Single European Payment Area (SEPA) operates and how it can benefit business.
Digital Services Tax
Guidance for businesses on Digital Services Tax if the services they provide are liable for this
HMRC calculators and tools
HM Revenue and Customs (HMRC) calculators and tools to help you work out your tax
Corporation Tax payments
How to pay your Corporation Tax bill
Off-payroll working (IR35)
List of information about off-payroll working (IR35)
Weights and measures rules for bakers
Weights and measures rules for bakers including rules regarding the weight of packaged bread.
Weights and measures for packaged goods
What you must do if you sell goods in packages of a pre-determined constant quantity, including rules on average weights and ‘tolerable negative error’.
Weights and measures rules for greengrocers
Weights and measures rules for greengrocers including selling loose fruit and vegetables by net or gross weight and selling countable items.
Weights and measures rules for butchers
Weights and measures rules for butchers including selling by net or gross weight, displaying prices and using approved scales.
Sell by metric weights and measures
The metric weights and measures your business must use when selling goods, including kilograms, litres and metres.